Pull Up a Seat, Stay for the Flavor
The Journal
Welcome to My Table
I’ve always been a foodie—sometimes too much of one. Born in Washington, D.C., and having spent half my life in the city and the other half in Prince George’s County and now Baltimore, I’ve explored nearly every corner of the Washington Metropolitan food scene.
Medina: A Cozy Escape
My best friend and I were simply in the mood for cocktails on a Friday night—nothing too serious. Medina, a Middle Eastern-inspired restaurant, had been on my list for a while. It’s brought to us by the same group behind Maydan, which sits just across the street. I’ve never been to Morocco, but if I had to imagine the feel, Medina seems pretty close.
Sost DC: A Vibe You Need to Experience
Before TikTok went through its whole death and rebirth, I saved a video of this restaurant and lounge that just felt like a vibe. The music, the ambiance, everything looked amazing. But let’s be real, the food was what really caught my eye. So, for a Saturday girls’ night out, we decided to check out SOST.
Yebo Kitchen – Late Brunch, Big Flavor
I couldn’t let the second week of Black History Month pass without trying a Black-owned restaurant that has been on my list for way too long. I hate that it took me this long to get here! This past Sunday, I finally visited Yebo Kitchen, a spot known for serving American dishes with a Southern influence—and let me tell you, it did not disappoint.
